Section Details


Original Research

 
Issue Title
 
Vol 3, No 1 (2018) Changes in organ and body weight, serum amylase and antidiabetic effects of tannins from Spondias mombin on streptozotocin-induced diabetic rats Abstract   HTML   EPUB   XML   PDF
Nkeiruka Eluehike, Iyere Onoagbe
 
Vol 3, No 1 (2018) The fructose–copper connection: Added sugars induce fatty liver and insulin resistance via copper deficiency Abstract   HTML   EPUB   XML   PDF
James J. DiNicolantonio, Dennis Mangan, James H. O'Keefe
 
Vol 3, No 1 (2018) A 12-week, whole-food carbohydrate-restricted feasibility study in overweight children Abstract   HTML   EPUB   XML   PDF
Caryn Zinn, Ole Schmiedel, Julia McPhee, Nigel Harris, Micalla Williden, Mark Wheldon, Diane Stride, Grant Schofield
 
Vol 3, No 1 (2018) The effects of soluble corn fibre and isomaltooligosacharides on blood glucose, insulin, digestion and fermentation in healthy young males and females Abstract   HTML   EPUB   XML   PDF
Ryan P. Lowery, Jacob M. Wilson, Andrew Barninger, Matthew H. Sharp, Christopher Irvin, Matthew Stefan, William A. Wallace, Gabriel J. Wilson, Michael D. Roberts, Ronald Wagner
 
Vol 2, No 1 (2017) A low-carbohydrate survey: Evidence for sustainable metabolic syndrome reversal Abstract   HTML   EPUB   XML   PDF
Mark T. Cucuzzella, Justin Tondt, Nancy E. Dockter, Laura Saslow, Thomas R. Wood
 
Vol 2, No 1 (2017) Therapeutic fasting as a potential effective treatment for type 2 diabetes: A 4-month case study Abstract   HTML   EPUB   XML   PDF
Michael Ku, Megan J. Ramos, Jason Fung
 
Vol 2, No 1 (2017) Assessing the test–retest repeatability of insulin resistance measures: Homeostasis model assessment 2 and oral glucose insulin sensitivity Abstract   HTML   EPUB   XML   PDF
Catherine A.P. Crofts, Mark C. Wheldon, Caryn Zinn, Xiaomiao Lan-Pidhainy, Thomas M.S. Wolever, Grant Schofield
 
Vol 2, No 1 (2017) β-Hydroxybutyrate improves β-cell mitochondrial function and survival Abstract   HTML   EPUB   XML   PDF
MaryJane Sampson, Daniel R. Lathen, Blake W. Dallon, Carrie Draney, Jason D. Ray, Kyle B. Kener, Brian A. Parker, Jonathan L. Gibbs, Jarom S. Gropp, Jeffery S. Tessem, Benjamin T. Bikman
 
Vol 2, No 1 (2017) Insulin, glucose and beta-hydroxybutyrate responses to a medium-chain triglyceride-based sports supplement: A pilot study Abstract   HTML   EPUB   XML   PDF
Thomas R. Wood, Christopher Kelly
 
Vol 1, No 1 (2016) Correlation between central obesity and blood pressure in an adult Nigerian population Abstract   HTML   EPUB   XML   PDF
Franklin M. Onuoha, Canice C. Ebirim, Benneth C. Ajonuma, Nkechi T. Alabi, Patricia Eseigbe, Odinakachukwu S. Okezue
 
Vol 1, No 1 (2016) Psychosocial stress in South African patients with type 2 diabetes Abstract   HTML   EPUB   XML   PDF
Samantha Ramkisson, Basil J. Pillay, Ben Sartorius
 
Vol 1, No 1 (2016) It is the glycaemic response to, not the carbohydrate content of food that matters in diabetes and obesity: The glycaemic index revisited Abstract   HTML   EPUB   XML   PDF
David Unwin, David Haslam, Geoffrey Livesey
 
Vol 1, No 1 (2016) Added sugars drive chronic kidney disease and its consequences: A comprehensive review Abstract   HTML   EPUB   XML   PDF
James J. DiNicolantonio, Jaikrit Bhutani, James H. O'Keefe
 
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